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Retro Kanda kissaten with “nori toast”: Ace

This entry was posted on Tuesday, February 26th, 2013 at 10:56 am and is filed under food for thought, food news, for the table, horse meat, Japanese, Omotesando, saké. You can follow any responses to this entry through the RSS 2.0 feed. You can leave a response, or trackback from your own site.

2 Responses to “Retro Kanda kissaten with “nori toast”: Ace”

  1. Nona Says:
    March 2nd, 2013 at 8:20 am

    I used to own one of those siphon styled coffee makers purchased on Okinawa. It broke after several home changes. I like to try this place when I’m there. I found very good Brazilian style coffee in Ginza – the alleyway next to the Tenshodo. I was blown away by the flavor delivered.

  2. Mike Kleindl Says:
    March 4th, 2013 at 9:30 am

    Hi Nona, I’ll try to find that Brazilian-style place. Thanks!

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