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Minoya: Horse flesh nabe in Morishita

This entry was posted on Sunday, October 23rd, 2011 at 12:33 pm and is filed under Japanese, neighborhoods, reviews, Shitamachi. You can follow any responses to this entry through the RSS 2.0 feed. You can leave a response, or trackback from your own site.

6 Responses to “Minoya: Horse flesh nabe in Morishita”

  1. Royce Says:
    October 26th, 2011 at 5:03 pm

    It looks delicious- I think I’ll try and make it this week! What is the closest station? Is it easy to find? Japanese directions are still a little tricky for me…

  2. Mike Kleindl Says:
    October 28th, 2011 at 11:56 am

    Hi Royce, thanks for reading tokyofoodlife.
    Minoya is only a few meters from Morishita station on the Oedo subway line. If you click on the link at the end of my post, you’ll connect to Metropolis magazine. My full review includes a map that should help you find the place.
    Best,
    Mike Kleindl

  3. Royce Says:
    October 28th, 2011 at 7:50 pm

    Just came back from it- a solid recommendation, and great directions. Thank-you for helping!

  4. Mike Kleindl Says:
    October 30th, 2011 at 1:47 pm

    HI Royce, glad you enjoyed it. It is a classic Tokyo experience.

  5. Jean Says:
    July 4th, 2012 at 12:54 am

    Hi,

    Is one order of nabe good for one person or can it be shared?

  6. Mike Kleindl Says:
    July 4th, 2012 at 3:38 pm

    Hello Jean,
    The portion I wrote about was for one person, but if there are two or more people, they give you a bigger iron nabe and more meat, veggies, etc.

    Mike

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